From the extraordinary coastal vineyards if Cinque Terre, using local varieties grown on sandstone and volcanic soils. vinified with 5 days on skins in steel tanks, then transferred to old acacia barrels where it ages for 9 months prior to bottling. Unfined, unfiltered, and with no sulphite additions
Producer - Azienda Agricola Possa
Country - Italy
Region - Liguria
Appellation - Cinque Terre
Variety / Blend - 80% Bosco, 20% Rossese Bianco, Picabon, Barbarossa
Farming - Organic
Vegan, no added sulphites.